AG 251 : Sustainable Crop Production
Introduces production methods for selected crops including propagation planting, fertilization, irrigation, pest control, harvesting, and marketing. Evaluates conventional and alternative methods of production and analyzes effects of these practices. Examines economic and social impacts. (Formerly PBT 251)
Class Details
Credits: 4
Prerequisites:
AG 110 and AG 110L or AG 112 or AG 200 and AG 200L with a grade of C or better
or
Instructor consent
Recommended Prep:
AG 110, AG 110L, AG 112
Program: Sustainable Agriculture
Courses: Agriculture (AG)