Management: Business Essentials
Description
Focuses on developing interpersonal communication skills between management and employees and selecting and utilizing word processing, spreadsheet, and presentation software. One of the three required certificates endorsed by the Western Association of Food Chains (WAFC) for its Retail Management Certificate.
Program Learning Outcomes
Upon completion of the certificate, students will be able to:
- Handle general business operations that require computer skills.
- Communicate effectively with customers and coworkers in a workplace setting.
Total credits for certificate:
6-9